Thursday, June 19, 2014

seafood, kind of

ronnie hates seafood and i love it.
of course.
he'll eat fried catfish and tuna sandwiches,
but that's about it.
imagine my poor life without salmon fillets
and boiled shrimp.
seriously, i'm deprived.
but about once or twice a year i make
tuna noodle casserole and he'll eat that.
it's not his favorite, but he manages.
i thought there has to be a better recipe than
the traditional one i have:
soup, milk, tuna, noodles, peas.  blah.
something that maybe he would enjoy more.
so i went searching on the internet and found this one.
and i think it was seriously good.
i think ronnie kind of, maybe, sort of like it.
hey, i'll take what i can get.
12 oz egg white noodles
2 5oz cans of tuna
1 can cream of mushroom soup
3/4 C milk
1/4 C mayo
1/4 C sour cream
1/4 C water
1 pkt onion soup mix
1 tbsp worcestershire
1 tsp tabasco
1/2 tsp celery salt
1 tsp pepper
bake at 350 for 30 mins.
as i just typed this out i realized i forgot
 to put the mushroom soup in mine. 
it was still good though.
i added crushed chips on the top of it for some crunch
and i didn't have egg noodles so i used fettuccine.
then when there was 10 mins left of cook time
i also added some shredded cheese.
its also an option to add a 1/2 cup of peas or a vegetable medley,
but i prefer my veggies on the side.
if you need a fast, easy and CHEAP meal,
try this.
or if your family actually likes seafood,
skip this all together and go straight for some crab legs.

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